[Gllug] ``Confidential`` .sigs
Ashley Evans
hoshy at hoshy.co.uk
Sun Dec 5 13:51:01 UTC 2004
On Saturday 04 December 2004 21:06, John Winters wrote:
> On Sat, 2004-12-04 at 19:54, Chris Bell wrote:
> > But vegetarians go out of their way to disguise non-meat products,
> > some people think that there is some real meat in all sausages, there is
> > soya "milk", margarine, etc...
>
> I always find that one a bit odd. I eat a lot of vegetarian food, but I
> draw the line at vegetarian food which is pretending to be meat-food.
> Every single vegetarian sausage I've ever tasted has been repulsive.
> Why bother? If you're a vegetarian then you don't need to pretend to
> yourself that you're not.
>
> There is of course no possible chance of coming up with a substitute for
> a decent bacon sandwich. (Don't get me started on the mystery of why
> people by cheap, crap supermarket bacon and then complain about how crap
> it is.)
>
> John
I think we should remember that there are, at least, two types of vegetarian
people. Those who chose a meat free life for animal welfare and those who
simply don't like the taste of meat.
Thus, there is a perfectly valid argument *for* the meat-like products such a
veggie sausages. Even as a meat-eater I find veggie sausages actually taste
quite nice, not anything like sausages admittedly, but nice nonetheless. Of
course they're full of synthetic crap so I don't usually eat them, but that's
not the point :)
You are most certainly right about bacon sandwiches, there's nothing like one
on a Sunday morning either!
As for people buying cheap supermarket meat, I'd rather blame the faceless
corporate supermarkets who think that profit is the only goal worth chasing.
Ashley
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